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ICAR -IISR successfully conducted a 5-day training program on Production and Value Addition of Spices for 17 participants from Nashik and Nandurbar...

The valedictory programme of the EDP on ‘Advances in Processing and Value Addition of Spices’ for the trainees from Assam was organized on 16^th...

The Quinquennial Review Team visit was held at ICAR-IISR during 17-19 January. The review team chaired by Dr. Parvinder Kaushal, Vice Chancellor,...

One day capacity building programme for women entrepreneurs was organized at ICAR-IISR on 3^rd January 2024  as part of Pradhhan...

ICAR-IISR successfully hosted the Swachhta Pakhwada 2023 from December 16th to 31st, marking a two-week celebration of cleanliness and awareness....

One day hands on training progrmme on ‘Value addition of spices’ sponsored by District Industries Centre, Wayanad was organized at ICAR-IISR on 21....

One day hands on training programme on ‘Value addition of ginger’ was organized at ICAR-IISR on 8.12.2023 for the staff members of State...

Second schedule of one day capacity building programme for women entrepreneurs was organized at ICAR-IISR on 5.12.2023 as part of Pradhhan Mantri...

The Agri Business Incubation Centre at the ICAR-Indian Institute of Spices Research organized an Entrepreneurship Development Program on 'Mushroom...